INGREDIENTS: Beef, Onions, Flour, Water, Garlic, Black Pepper, Salt, Canola Oil, Starch. ALLERGINS Wheat PACKAGE SIZE: 500 g (Approx 25pcs). NUTRITIONAL FACTS: Click Here STEAMING BOILING SUGGESTED SERVING For every pack of Mantu, fill the steamer with 2-4 liters (2-4 quarts) of water. Set the heat on high throughout and bring water to a boil. Brush or spray steamer’s pan surface with cooking oil to prevent sticking. Lay Mantu on the pan and allow spacing to avoid sticking. Place the pan in the steamer, cover the lid and steam Mantu for 6-10 minutes (depending on the steamer) or until desired tenderness is reached. Follow "SUGGESTED SERVING". For every pack of Mantu (25 pcs), fill a pot with 3 litres of water. Set the heat on high throughout and bring water to boil. Drop frozen Mantu into the Pot and allow Mantu to boil for 4 minutes or until desired tenderness is reached, while stirring occasionally. Drain & Serve hot. Follow "SUGGESTED SERVING". Mix one cup of yogurt with freshly crushed garlic and salt for taste. Brush some yogurt-garlic-mix on a plate and lay Mantu. Put more yogurt-garlic-mix on Mantu followed with some dry crushed mint and Halal Fine Food's "Ground Beef Sauce". Serve it hot.
INGREDIENTS: Leek, Green Onions, Fresh Coriander, Flour, Starch, Water, Black Pepper, Salt, Canola Oil, Dry Crushed Red Chilli. ALLERGINS Wheat PACKAGE SIZE: 500 g (Approx 25pcs). NUTRITIONAL FACTS: Click Here STEAMING BOILING SUGGESTED SERVING For every pack of Mantu, fill the steamer with 2-4 liters (2-4 quarts) of water. Set the heat on high throughout and bring water to a boil. Brush or spray steamer’s pan surface with cooking oil to prevent sticking. Lay Mantu on the pan and allow spacing to avoid sticking. Place the pan in the steamer, cover the lid and steam Mantu for 6-10 minutes (depending on the steamer) or until desired tenderness is reached. Follow "SUGGESTED SERVING". For every pack of Mantu (25 pcs), fill a pot with 3 litres of water. Set the heat on high throughout and bring water to boil. Drop frozen Mantu into the Pot and allow Mantu to boil for 4 minutes or until desired tenderness is reached, while stirring occasionally. Drain & Serve hot. Follow "SUGGESTED SERVING". Mix one cup of yogurt with freshly crushed garlic and salt for taste. Brush some yogurt-garlic-mix on a plate and lay Mantu. Put more yogurt-garlic-mix on Mantu followed with some dry crushed mint and Halal Fine Food's "Ground Beef Sauce". Serve it hot.
INGREDIENTS: Chicken, Onions, Flour, Water, Garlic, Black Pepper, Salt, Canola Oil, Starch. ALLERGINS Wheat PACKAGE SIZE: 500 g (Approx 25pcs). NUTRITIONAL FACTS: Click Here STEAMING BOILING SUGGESTED SERVING For every pack of Mantu, fill the steamer with 2-4 liters (2-4 quarts) of water. Set the heat on high throughout and bring water to a boil. Brush or spray steamer’s pan surface with cooking oil to prevent sticking. Lay Mantu on the pan and allow spacing to avoid sticking. Place the pan in the steamer, cover the lid and steam Mantu for 6-10 minutes (depending on the steamer) or until desired tenderness is reached. Follow "SUGGESTED SERVING". For every pack of Mantu (25 pcs), fill a pot with 3 litres of water. Set the heat on high throughout and bring water to boil. Drop frozen Mantu into the Pot and allow Mantu to boil for 4 minutes or until desired tenderness is reached, while stirring occasionally. Drain & Serve hot. Follow "SUGGESTED SERVING". Mix one cup of yogurt with freshly crushed garlic and salt for taste. Brush some yogurt-garlic-mix on a plate and lay Mantu. Put more yogurt-garlic-mix on Mantu followed with some dry crushed mint and Halal Fine Food's "Ground Beef Sauce". Serve it hot.
DESCRIPTION: Teriyaki Noodle with Carrots, Broccoli and Teriyaki Sauce. It contains Sauce 150g, Noodles 150g, Carrots 50g, Broccoli 50g. INGREDIENTS: Noodle (Wheat flour, starch, salt, egg powder, mushroom powder), teriyaki sauce (sugar, soy sauce (water, wheat, soybeans, salt), water, modified food starch, prune concentrate juice, caramel color, salt, yeast extract), Water, Carrots, Broccoli, sustain M (dried vinegar, silicon dioxide), sustain CAM-EF (cultured wheat starch, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)) Sesame seeds. ALLERGINS WHEAT, EGG, SOY, SESAME. PACKAGE SIZE: 400 g. SHELF LIFE: Approx. 26 Days from Production. STORAGE: Keep Refrigerated . NUTRITIONAL FACTS: Click Here MICROWAVE CONVECTIONAL OVEN Remove Label & Plastic film. Cook for 2-3 minutes, stirring halfway through. Set oven to 350 0F or 176 0C. Remove label & plastic film. Place the tray on a cooking tray & cover with aluminum foil. Cook for 8-12 minutes or until an internal temperature of 165 0F or 74 0C is reached, stirring halfway through. Enjoy with caution, as the product will be hot. Times indicated are only a guideline.
PACKAGE SIZE: 500 g (Approx 25pcs). NUTRITIONAL FACTS: Click Here
INGREDIENTS: Split Chickpea, Tomato, Water, Tomato Paste, Canola Oil, Salt. PACKAGE SIZE: 300 g. NUTRITIONAL FACTS: Click Here MICROWAVE OVEN SUGGESTED SERVING BEST SERVED WITH Remove Sleeve. Remove or Poke Film. Microwave Mantu Sauce for approximately 4-5 minutes. Stir and Serve it with your favourite Mantu. Preheat Oven to 200ºC (400ºF). Remove Sleeve. Remove or Poke Film. Place Mantu Sauce inside the oven for 10-12 minutes. Stir & serve it with your favourite Mantu. Mix one cup of yogurt with freshly crushed garlic and salt for taste. Brush some yogurt-garlic-mix on a plate and lay Veggie Mantu or Ashak. Put more yogurt-garlic-mix on Veggie Mantu / Ashak followed by some dry crushed mint and Halal Fine Food's "Ground Beef Sauce" or "Ground Chicken Sauce". Serve it hot. Veggie Mantu. Ashak.
INGREDIENTS: Ground Chicken, Onions, Tomato Paste, Water, Canola oil, Fresh Garlic, Black Pepper, Salt, Coriander Power. PACKAGE SIZE: 300 g. NUTRITIONAL FACTS: Click Here MICROWAVE OVEN SUGGESTED SERVING BEST SERVED WITH Remove Sleeve. Remove or Poke Film. Microwave Mantu Sauce for approximately 4-5 minutes. Stir and Serve it with your favourite Mantu. Preheat Oven to 200ºC (400ºF). Remove Sleeve. Remove or Poke Film. Place Mantu Sauce inside the oven for 10-12 minutes. Stir & serve it with your favourite Mantu. Mix one cup of yogurt with freshly crushed garlic and salt for taste. Brush some yogurt-garlic-mix on a plate and lay Veggie Mantu or Ashak. Put more yogurt-garlic-mix on Veggie Mantu / Ashak followed by some dry crushed mint and Halal Fine Food's "Ground Beef Sauce" or "Ground Chicken Sauce". Serve it hot. Veggie Mantu. Ashak.
INGREDIENTS: Split Chickpea, Tomato, Water, Tomato Paste, Canola Oil, Salt. PACKAGE SIZE: 300 g. NUTRITIONAL FACTS: Click Here MICROWAVE OVEN SUGGESTED SERVING BEST SERVED WITH Remove Sleeve. Remove or Poke Film. Microwave Mantu Sauce for approximately 4-5 minutes. Stir and Serve it with your favourite Mantu. Preheat Oven to 200ºC (400ºF). Remove Sleeve. Remove or Poke Film. Place Mantu Sauce inside the oven for 10-32 minutes. Stir & serve it with your favourite Mantu. Mix one cup of yogurt with freshly crushed garlic and salt for taste. Brush some yogurt-garlic-mix on a plate and lay Veggie Mantu or Ashak. Put more yogurt-garlic-mix on Veggie Mantu / Ashak followed by some dry crushed mint and Halal Fine Food's "Ground Beef Sauce" or "Ground Chicken Sauce". Serve it hot. Beef Mantu. Chicken Mantu.
PACKAGE SIZE: 8 x 350g. NUTRITIONAL FACTS: Click Here
PACKAGE SIZE: 8 x 350g. NUTRITIONAL FACTS: Click Here
PACKAGE SIZE: 12 x 475 g NUTRITIONAL FACTS: Click Here
PACKAGE SIZE: 8 x 350g. NUTRITIONAL FACTS: Click Here
PACKAGE SIZE: 12 x 475 g. NUTRITIONAL FACTS: Click Here
PACKAGE SIZE: 8 x 350g. NUTRITIONAL FACTS: Click Here
PACKAGE SIZE: 8 x 350g. NUTRITIONAL FACTS: Click Here
PACKAGE SIZE: 8 x 350g. NUTRITIONAL FACTS: Click Here
PACKAGE SIZE: 8 x 350g. NUTRITIONAL FACTS: Click Here
PACKAGE SIZE: 8 x 350g. NUTRITIONAL FACTS: Click Here
PACKAGE SIZE: 8 x 350g. NUTRITIONAL FACTS: Click Here
PACKAGE SIZE: 8 x 350g. NUTRITIONAL FACTS: Click Here
PACKAGE SIZE: 8 x 350g NUTRITIONAL FACTS: Click Here
PACKAGE SIZE: 8 x 350g. NUTRITIONAL FACTS: Click Here
PACKAGE SIZE: 8 x 350g NUTRITIONAL FACTS: Click Here
PACKAGE SIZE: 8 x 350g. NUTRITIONAL FACTS: Click Here
PACKAGE SIZE: 12 x 475g. NUTRITIONAL FACTS: Click Here
PACKAGE SIZE: 12 x 475 g. NUTRITIONAL FACTS: Click Here
PACKAGE SIZE: 12 x 475 g. NUTRITIONAL FACTS: Click Here
PACKAGE SIZE: 12 x 475 g. NUTRITIONAL FACTS: Click Here
PACKAGE SIZE: 12 x 475 g. NUTRITIONAL FACTS: Click Here
PACKAGE SIZE: 12 x 475 g. NUTRITIONAL FACTS: Click Here
PACKAGE SIZE: 12 x 475 g. NUTRITIONAL FACTS: Click Here
PACKAGE SIZE: 12 x 475 g. NUTRITIONAL FACTS: Click Here
PACKAGE SIZE: 12 x 475 g. NUTRITIONAL FACTS: Click Here
PACKAGE SIZE: 12 x 475 g. NUTRITIONAL FACTS: Click Here
PACKAGE SIZE: 12 x 475 g. NUTRITIONAL FACTS: Click Here
PACKAGE SIZE: 12 x 475 g. NUTRITIONAL FACTS: Click Here
DESCRIPTION: Vegetable Curry 400g INGREDIENTS: Water, potato, cauliflower, carrots, green peas, onions, canola oil, curry powder (red chili, salt, paprika, coriander, turmeric, cumin, cinnamon, ginger, garlic, black pepper, green cardamom, dehydrated onion, fenugreek seed, bay leaf, caraway clove, dried mango powder, dried tomato, dried papaya powder, citric acid, maltodextrin, hydrolyzed soy protein, sugar, canola oil, silicon dioxide), corn starch, garlic puree (water, garlic, canola oil, citric acid), ginger puree (water, ginger, canola oil, citric acid), salt, cumin powder, vegetable masala (coriander, cumin powder, unripe mango, red chilli, mustard, white salt, pomegranate seed, cassia, turmeric, black pepper, black salt, garlic, cardamom amomum, clove, dried ginger), turmeric powder. ALLERGINS SOY, MUSTARD, MAY CONTAIN TRACES OF SULPHITE, SESAME, GLUTEN AND TREE NUTS. PACKAGE SIZE: 400g SHELF LIFE: Approx. 26 Days from Production. STORAGE: Keep Refrigerated. NUTRITIONAL FACTS: Click Here MICROWAVE CONVECTIONAL OVEN Remove Label & Plastic film. Cook for 2-3 minutes, stirring halfway through. Set oven to 350 0F or 176 0C. Remove label & plastic film. Place tray on cookie tray & cover with aluminum foil. Cook for 8-12 minutes or until an internal temperature of 165 0F or 74 0C is reached, stirring halfway through. Enjoy with caution, as product will be hot. Times indicated are only a guideline.
DESCRIPTION: Macaroni and Cheese 325g Contains: Cheese mix: 125g Macaroni: 200g INGREDIENTS: Water, Macaroni (Durum Wheat, semolina, niacin, folic acid, ferrous riboflavin(B2 ), thiamine mononitrate (B1)), milk (partly skimmed milk, vitamin A palmitate, vitamin D3), Cheddar Cheese (pasteurized milk, modified milk ingredients, salt, bacterial culture, calcium chloride, microbial enzyme, colour, cellulose, natamycin ), butter (pasteurized cream (milk), colour), white flour (wheat flour, thiamine Mononitrate, riboflavin, niacin, folic acid, reduced iron, ascorbic acid, amylase, benzoyl peroxide), Mac & Cheese Mix (modified milk ingredients, maltodextrin, sunflower oil, salt, corn starch, cheddar cheese (milk, bacterial culture, salt, calcium chloride, microbial enzymes), sodium phosphates, silicon dioxide, autolyzed yeast extract, citric acid, tartrazine, sunset yellow FCF, Parmesan Cheese (milk ingredients, modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme, lipase, cultured skim milk, lactic acid, water, sodium phosphate, tricalcium phosphate, sodium citrate, flavour, cellulose, sorbic acid, natamycin, colour), salt, sustain M (dried vinegar, silicon dioxide), sustain CAM EF (cultured wheat starch, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)), white pepper. ALLERGINS WHEAT AND MILK, MAY CONTAIN EGGS. PACKAGE SIZE: 325g SHELF LIFE: Approx. 26 Days from Production. STORAGE: Keep Refrigerated. NUTRITIONAL FACTS: Click Here MICROWAVE CONVECTIONAL OVEN Remove Label & Plastic film. Cook for 2-3 minutes, stirring halfway through. Set oven to 350 0F or 176 0C. Remove label & plastic film. Place tray on cookie tray & cover with aluminum foil. Cook for 8-12 minutes or until an internal temperature of 165 0F or 74 0C is reached, stirring halfway through. Enjoy with caution, as product will be hot. Times indicated are only a guideline.
DESCRIPTION: Teriyaki Noodle with Carrots, Broccoli And Teriyaki Sauce, 400g Contains: Sauce: 150g Noodles: 150g Carrots: 50g Broccoli: 50g INGREDIENTS: Noodle (Wheat flour, starch, salt, egg powder, mushroom powder), teriyaki sauce (sugar, soy sauce (water, wheat, soybeans, salt), water, modified food starch, prune concentrate juice, caramel color, salt, yeast extract), Water, Carrots, Broccoli, sustain M (dried vinegar, silicon dioxide), sustain CAM-EF (cultured wheat starch, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)) Sesame seeds. ALLERGINS WHEAT, EGG, SOY, SESAME. PACKAGE SIZE: 400g SHELF LIFE: Approx. 26 Days from Production. STORAGE: Keep Refrigerated. NUTRITIONAL FACTS: Click Here MICROWAVE CONVECTIONAL OVEN Remove Label & Plastic film. Cook for 2-3 minutes, stirring halfway through. Set oven to 350 0F or 176 0C. Remove label & plastic film. Place tray on cookie tray & cover with aluminum foil. Cook for 8-12 minutes or until an internal temperature of 165 0F or 74 0C is reached, stirring halfway through. Enjoy with caution, as product will be hot. Times indicated are only a guideline.
DESCRIPTION: Channa Masala 400g INGREDIENTS: Chickpeas (chickpea, water, salt, may contain calcium chloride), water, crushed tomato (crushed tomatoes, salt, may contain citric acid), onions, canola oil, margarine (canola oil, water, modified palm and palm kernel oil, salt, vegetable monoglycerides, sunflower lecithin, sodium benzoate, citric acid, natural flavour, colour (annatto, turmeric), vitamin A palmitate, vitamin D2), channa masala (coriander seeds, unripe mango, iodised salt, cumin, red chilli, kichri, black salt, pomegranate seeds, black pepper, seedless tamarind, dried ginger, mint leaves, cassia, fenugreek leaves, cardamom amomum, nutmeg, cloves, mace), garlic paste (water, garlic, canola oil, citric acid), corn starch, turmeric powder, sugar, curry powder (red chili, salt, paprika, coriander, turmeric, cumin, cinnamon, ginger, garlic, black pepper, green cardamom, dehydrated onion, fenugreek seed, bay leaf, caraway, clove, dried mango powder, dried tomato, dried papaya powder, citric acid, maltodextrin, hydrolyzed soy protein, sugar, canola oil, silicon dioxide), salt. ALLERGINS SOY, MAY CONTAIN SULPHITES, MUSTARD, SESAME, GLUTEN AND TREE NUTS. PACKAGE SIZE: 400g SHELF LIFE: Approx. 26 Days from Production. STORAGE: Keep Refrigerated. NUTRITIONAL FACTS: Click Here MICROWAVE CONVECTIONAL OVEN Remove Label & Plastic film. Cook for 2-3 minutes, stirring halfway through. Set oven to 350 0F or 176 0C. Remove label & plastic film. Place tray on cookie tray & cover with aluminum foil. Cook for 8-12 minutes or until an internal temperature of 165 0F or 74 0C is reached, stirring halfway through. Enjoy with caution, as product will be hot. Times indicated are only a guideline.
DESCRIPTION: Beef Nihari, 350g Contains: Sauce: 215g Meat: 135g INGREDIENTS: Beef, water, onions, canola oil, garlic puree (water, garlic, canola oil, citric acid), white flour, spice mix (red chili, salt, paprika, nigella, garlic, dehydrated onion, cumin, bay leaf, aniseed, green cardamom, black pepper, ginger, clove, fennel, maltodextrin, hydrolyzed soy protein, sugar, canola oil, silicon dioxide), paprika. ALLERGINS SOY, WHEAT, MAY CONTAIN TRACES OF SULPHITES, SESAME, MUSTARD, GLUTEN AND TREE NUTS. PACKAGE SIZE: 350g SHELF LIFE: Approx. 26 Days from Production. STORAGE: Keep Refrigerated. NUTRITIONAL FACTS: Click Here MICROWAVE CONVECTIONAL OVEN Remove Label & Plastic film. Cook for 2-3 minutes, stirring halfway through. Set oven to 350 0F or 176 0C. Remove label & plastic film. Place tray on cookie tray & cover with aluminum foil. Cook for 8-12 minutes or until an internal temperature of 165 0F or 74 0C is reached, stirring halfway through. Enjoy with caution, as product will be hot. Times indicated are only a guideline.
DESCRIPTION: Chicken Tikka 400g INGREDIENTS: Chicken breast, crushed tomato (crushed tomatoes, salt, citric acid), water, onion, yogurt (milk, milk ingredients, active bacterial cultures), garlic puree (water, garlic, canola oil, citric acid), canola oil, ginger puree (water, ginger, canola oil, citric acid), sugar, cumin powder, salt, corn starch, paprika powder, cayenne pepper, curry powder (red chili, salt, paprika, coriander, turmeric, cumin, cinnamon, ginger, garlic, black pepper, green cardamom, dehydrated onion, fenugreek seed, bay leaf, caraway, clove, dried mango powder, dried tomato, dried papaya powder, citric acid, maltodextrin, hydrolyzed soy protein, sugar, canola oil, silicon dioxide), turmeric powder. ALLERGINS MILK, SOY, MAY CONTAIN TRACES OF SULPHITE, SESAME, MUSTARD, GLUTEN AND TREE NUTS. PACKAGE SIZE: 400g SHELF LIFE: Approx. 26 Days from Production. STORAGE: Keep Refrigerated. NUTRITIONAL FACTS: Click Here MICROWAVE CONVECTIONAL OVEN Remove Label & Plastic film. Cook for 2-3 minutes, stirring halfway through. Set oven to 350 0F or 176 0C. Remove label & plastic film. Place tray on cookie tray & cover with aluminum foil. Cook for 8-12 minutes or until an internal temperature of 165 0F or 74 0C is reached, stirring halfway through. Enjoy with caution, as product will be hot. Times indicated are only a guideline.
DESCRIPTION: Vegetable Basmati Rice with carrots and green peas, 400g INGREDIENTS: Rice, diced carrots, green peas, water, canola oil, salt, turmeric powder, sustain M (dried vinegar, silicon dioxide), sustain CAM-EF (cultured wheat starch, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)). ALLERGINS CONTAIN WHEAT. PACKAGE SIZE: 400g SHELF LIFE: Approx. 26 Days from Production. STORAGE: Keep Refrigerated. NUTRITIONAL FACTS: Click Here MICROWAVE CONVECTIONAL OVEN Remove Label & Plastic film. Cook for 2-3 minutes, stirring halfway through. Set oven to 350 0F or 176 0C. Remove label & plastic film. Place tray on cookie tray & cover with aluminum foil. Cook for 8-12 minutes or until an internal temperature of 165 0F or 74 0C is reached, stirring halfway through. Enjoy with caution, as product will be hot. Times indicated are only a guideline.
DESCRIPTION: Plain Basmati Rice 400g INGREDIENTS: Rice, water, salt, canola oil, sustain M (dried vinegar, silicon dioxide), sustain CAM-EF (cultured wheat starch, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)). ALLERGINS CONTAIN WHEAT. PACKAGE SIZE: 400g SHELF LIFE: Approx. 26 Days from Production. STORAGE: Keep Refrigerated. NUTRITIONAL FACTS: Click Here MICROWAVE CONVECTIONAL OVEN Remove Label & Plastic film. Cook for 2-3 minutes, stirring halfway through. Set oven to 350 0F or 176 0C. Remove label & plastic film. Place tray on cookie tray & cover with aluminum foil. Cook for 8-12 minutes or until an internal temperature of 165 0F or 74 0C is reached, stirring halfway through. Enjoy with caution, as product will be hot. Times indicated are only a guideline.
DESCRIPTION: Chicken Breast portions with creamy Sauce, 2kg INGREDIENTS: Chicken breast, crushed tomato (crushed tomatoes, salt, may contain citric acid), water, 35% cream (cream, milk, carrageenan, mono and diglycerides, cellulose gum, polysorbate 80, sodium citrate), onions, butter (pasteurized cream (milk), colour), yogurt (milk, milk ingredients, active bacterial cultures), butter chicken masala (salt, red chili, turmeric, cumin, black pepper, large cardamom, cinnamon, green cardamom, clove, ginger, garlic, star aniseed, white pepper, tartaric acid, citric acid, soya maltodextrin, hydrolyzed soy protein, sugar, canola oil, silicon dioxide), margarine (canola oil, water, modified palm and palm kernel oil, salt, vegetable monoglycerides, sunflower lecithin, sodium benzoate, citric acid, natural flavour, colour (annatto, turmeric), vitamin a palmitate, vitamin d2), garlic puree(water, garlic, canola oil, citric acid), canola oil, sugar, corn starch, methi flakes. ALLERGINS MILK, SOY, MAY CONTAIN TRACES OF SULPHITES, SESAME, MUSTARD, GLUTEN AND TREE NUTS. PACKAGE SIZE: 350g SHELF LIFE: Approx. 26 Days from Production. STORAGE: Keep Refrigerated. NUTRITIONAL FACTS: Click Here MICROWAVE CONVECTIONAL OVEN Remove Label & Plastic film. Cook for 2-3 minutes, stirring halfway through. Set oven to 350 0F or 176 0C. Remove label & plastic film. Place tray on cookie tray & cover with aluminum foil. Cook for 8-12 minutes or until an internal temperature of 165 0F or 74 0C is reached, stirring halfway through. Enjoy with caution, as product will be hot. Times indicated are only a guideline.
DESCRIPTION: Chicken Teriyaki Noodle with Carrots, Broccoli And Teriyaki Sauce, 400g Contains: Sauce: 150g Noodles: 120g Chicken: 80g Carrots: 25g Broccoli: 25g INGREDIENTS: Chicken breast, Noodle (Wheat flour, starch, salt, egg powder, mushroom powder), teriyaki sauce (sugar, soy sauce (water, wheat, soybeans, salt), water, modified food starch, prune concentrate juice, caramel color, salt, yeast extract), Water, Carrots, Broccoli, sustain M (dried vinegar, silicon dioxide), sustain CAM EF (cultured wheat starch, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)), sesame seeds. ALLERGINS WHEAT, EGG, SOY, SESAME. PACKAGE SIZE: 400g SHELF LIFE: Approx. 26 Days from Production. STORAGE: Keep Refrigerated. NUTRITIONAL FACTS: Click Here MICROWAVE CONVECTIONAL OVEN Remove Label & Plastic film. Cook for 2-3 minutes, stirring halfway through. Set oven to 350 0F or 176 0C. Remove label & plastic film. Place tray on cookie tray & cover with aluminum foil. Cook for 8-12 minutes or until an internal temperature of 165 0F or 74 0C is reached, stirring halfway through. Enjoy with caution, as product will be hot. Times indicated are only a guideline.
DESCRIPTION: Chipotle Chilli 400g INGREDIENTS: Ground beef, marinara sauce (vine- ripened fresh tomatoes, blend of extra virgin olive oil and sunflower oil, salt, onions, sugar, black pepper, basil, oregano, parsley, and naturally derived citric acid), onions, black beans (black beans, water, salt, calcium chloride), red kidney beans (red kidney beans, water, salt, may contain calcium chloride), water, canola oil, chipotle sauce (water, corn syrup, brown sugar, canola oil, tomato paste, vinegar, chipotle puree (chipotle peppers, tomato puree, vinegar, water, salt, sugar, garlic, vegetable oil (soy), citric acid), spices(contains mustard) and spice extract, salt, concentrated lime juice, modified corn starch, garlic powder, onion powder, xanthan gum, sodium benzoate, soy lecithin natural flavor), salt, garlic powder, cumin powder, paprika powder, taco seasoning (paprika, Mexican chili, salt, cumin, garlic, onion powder, basil rubbed, oregano rubbed, sugar, TCP and canola oil), black pepper powder, caramel powder, cocoa powder. ALLERGINS SOY, MAY CONTAIN SESAME SEEDS, MUSTARD SEEDS, SULPHITES, PEANUTS, MILK, EGG, WHEAT, TREE NUT. PACKAGE SIZE: 400g SHELF LIFE: Approx. 26 Days from Production. STORAGE: Keep Refrigerated. NUTRITIONAL FACTS: Click Here MICROWAVE CONVECTIONAL OVEN Remove Label & Plastic film. Cook for 2-3 minutes, stirring halfway through. Set oven to 350 0F or 176 0C. Remove label & plastic film. Place tray on cookie tray & cover with aluminum foil. Cook for 8-12 minutes or until an internal temperature of 165 0F or 74 0C is reached, stirring halfway through. Enjoy with caution, as product will be hot. Times indicated are only a guideline.
DESCRIPTION: Scalloped Potato 500g INGREDIENTS: Potato (Sodium Bisulphite), Water, cream base (corn starch, wheat flour, whey powder, dextrose, palm oil, potato starch, corn maltodextrin, onion powder, silicon dioxide, disodium guanylate, natural colour), cream (milk, cream, sodium citrate, sodium phosphate, carrageenan), Cheddar cheese (pasteurized milk, modified milk ingredients, salt, bacterial cultural, calcium chloride, microbial enzymes, colour, cellulose, natamycin), mozzarella cheese (Pasteurized milk, modified milk ingredients, bacterial cultural, salt, calcium chloride, microbial enzymes, cellulose, natamycin), Onion powder, sustain M (dried vinegar, silicon dioxide), sustain EF (cultured wheat starch, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, white pepper. ALLERGINS SULPHITES, MILK, WHEAT, SESAME, MUSTARD, SOY, PEANUT, ALMOND. PACKAGE SIZE: 500g SHELF LIFE: Approx. 26 Days from Production. STORAGE: Keep Refrigerated. NUTRITIONAL FACTS: Click Here MICROWAVE CONVECTIONAL OVEN Remove Label & Plastic film. Cook for 2-3 minutes, stirring halfway through. Set oven to 350 0F or 176 0C. Remove label & plastic film. Place tray on cookie tray & cover with aluminum foil. Cook for 8-12 minutes or until an internal temperature of 165 0F or 74 0C is reached, stirring halfway through. Enjoy with caution, as product will be hot. Times indicated are only a guideline.
DESCRIPTION: Beef Shepherd’s Pie 400g INGREDIENTS: Beef Mix: Water, Ground Beef, Onion, Corn, Green Peas, Diced Carrots, Corn Starch, Gravy Powder (modified corn starch , corn syrup solids, dried tomato, maltodextrin, dextrose, hydrolyzed vegetable protein(SOY/CORN) salt, corn starch, onion powder, corn flour, hydrogenated vegetable shortening, caramel, xanthan gum, celery powder, citric acid, disodium inosinate, disodium guanylate spice extractive) whole wheat flour, hydrolyzed vegetable protein (corn), salt, oregano, black pepper powder, garlic powder. Mashed Potato: Water, 10% cream (milk, cream, sodium citrate, sodium phosphate, carrageenan), mashed potato mix (potato, salt, freshness preserved with sodium bisulphate), margarine (canola oil, water, modified palm and palm kernel oil, salt, vegetable monoglycerides, sunflower lecithin, sodium benzoate, citric acid, natural flavour, colour (annatto, turmeric), vitamin a palmitate, vitamin d2), salt, white pepper powder. ALLERGINS MILK, WHEAT, SULPHITES, SOY. PACKAGE SIZE: 400g SHELF LIFE: Approx. 26 Days from Production. STORAGE: Keep Refrigerated. NUTRITIONAL FACTS: Click Here MICROWAVE CONVECTIONAL OVEN Remove Label & Plastic film. Cook for 2-3 minutes, stirring halfway through. Set oven to 350 0F or 176 0C. Remove label & plastic film. Place tray on cookie tray & cover with aluminum foil. Cook for 8-12 minutes or until an internal temperature of 165 0F or 74 0C is reached, stirring halfway through. Enjoy with caution, as product will be hot. Times indicated are only a guideline.
DESCRIPTION: Chicken Korma 350g Contains: Sauce: 225g Chicken: 125g INGREDIENTS: Water, Chicken, onions, chicken broth, canola oil, yogurt, white flour, garlic puree, ginger puree, korma mix (red chilli, salt, coriander, paprika, cinnamon, funnel, turmeric, cumin, musk melon, bay leaf, black pepper, green cardamom, cloves, garlic, ginger, maltodextrin, hydrolyzed soy protein, sugar, canola oil, natural and artificial food flavour, silicon dioxide), butter, paprika, salt. ALLERGINS MILK, SOY,WHEAT, MAY CONTAIN TRACES OF SULPHITES, SESAME, MUSTARD, GLUTEN AND TREE NUTS. PACKAGE SIZE: 350g SHELF LIFE: Approx. 26 Days from Production. STORAGE: Keep Refrigerated. NUTRITIONAL FACTS: Click Here MICROWAVE CONVECTIONAL OVEN Remove Label & Plastic film. Cook for 2-3 minutes, stirring halfway through. Set oven to 350 0F or 176 0C. Remove label & plastic film. Place tray on cookie tray & cover with aluminum foil. Cook for 8-12 minutes or until an internal temperature of 165 0F or 74 0C is reached, stirring halfway through. Enjoy with caution, as product will be hot. Times indicated are only a guideline.
DESCRIPTION: Chicken Biryani 400g Contains: Rice: 310g Chicken: 90g INGREDIENTS: Rice, chicken breast, water, fried onions (golden onion and corn oil), korma sauce (water, onions, chicken broth, canola oil, yogurt, white flour, garlic puree, ginger puree, korma mix (red chilli, salt, coriander, paprika, cinnamon, funnel, turmeric, cumin, musk melon, bay leaf, black pepper, green cardamom, cloves, garlic, ginger, maltodextrin, hydrolyzed soy protein, sugar, canola oil, natural and artificial food flavour, silicon dioxide), butter, paprika, salt) , salt, canola oil, biryani masala (salt, red chilli, ginger, garlic, dehydrated onion, cumin, nigella, turmeric, coriander, green cardamom, black pepper, clove, maltodextrin, hydrolyzed soy protein, sugar, citric acid, canola oil, natural and artificial food flavour, silicon dioxide), bay leaf, clove powder, cardamom powder, cinnamon, food colour (FD&C Yellow 5, FD&C Yellow 6). ALLERGINS MILK, WHEAT, SOY, MAY CONTAIN TRACES OF SULPHITES, SESAME, MUSTARD, GLUTEN AND TREE NUTS. PACKAGE SIZE: 400g SHELF LIFE: Approx. 26 Days from Production. STORAGE: Keep Refrigerated. NUTRITIONAL FACTS: Click Here MICROWAVE CONVECTIONAL OVEN Remove Label & Plastic film. Cook for 2-3 minutes, stirring halfway through. Set oven to 350 0F or 176 0C. Remove label & plastic film. Place tray on cookie tray & cover with aluminum foil. Cook for 8-12 minutes or until an internal temperature of 165 0F or 74 0C is reached, stirring halfway through. Enjoy with caution, as product will be hot. Times indicated are only a guideline.
DESCRIPTION: Falafel Balls 5kg INGREDIENTS: Chickpea, onions, potato, bleached wheat flour (enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid) Dextrose, (contains 2% or less of the following: salt, yeast, soybean oil), sesame seed, cilantro, parsley, serrano peppers, garlic, salt, black pepper, cumin, coriander, baking soda, citric acid. ALLERGINS WHEAT, SESAM, SOYA. PACKAGE SIZE: 250g SHELF LIFE: Approx. 365 Days from Production. STORAGE: Keep Frozen. NUTRITIONAL FACTS: Click Here MICROWAVE CONVECTIONAL OVEN Heat for 1-2 minutes or until an internal temperature of 165 F or 74 C is reached. Set oven to 350 F or 177 C. Place Falafel on cookie tray and reheat for 10-15 minutes or until an internal temperature of 165 F or 74 C is reached. Times indicated are only a guideline.
DESCRIPTION: Arancini Tear Drops 2.8kg INGREDIENTS: Water, rice, tomato basil sauce (plum tomatoes & crushed tomatoes, extra virgin olive oil, garlic, parsley, basil, oregano, sea salt, black pepper), mozzarella cheese (pasteurized milk, modified milk ingredients, bacterial cultural, salt, calcium chloride, microbial enzyme, cellulous, natamycine), canola oil, bread crumbs (Enriched bleached wheat flour (enriched with niacin, ferrous sulphate, thiamine mononitrate, riboflavin, folic acid) dextrose, contains 2% or less of the following: salt, yeast, soybean oil), olive oil, beef stock (salt, wheat flour, dextrose, hydrolyzed vegetable protein, corn starch, onion powder, pure veg. shortening, caramel powder, celery powder, citric acid, disodium inosinate, disodium guanylate, natural flavour), salt onion flake, parmesan cheese (milk ingredients, modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme, lipase, cultured skim milk, lactic acid, citric acid, water, sodium phosphate, tricalcium phosphate, sodium citrate, flavour, cellulose, sorbic acid, natamycine, colour), batter mix (yellow corn flour, corn starch, wheat flour, salt, dextrose, guar gum), modified corn starch, black pepper, turmeric ALLERGINS WHEAT, MILK, SOY, EGG. PACKAGE SIZE: 250g SHELF LIFE: Approx. 365 Days from Production. STORAGE: Keep Frozen. NUTRITIONAL FACTS: Click Here MICROWAVE CONVECTIONAL OVEN Heat for 1-2 minutes or until an internal temperature of 165 F or 74 C is reached. Set oven to 350 F or 177 C. Place Falafel on cookie tray and reheat for 10-15 minutes or until an internal temperature of 165 F or 74 C is reached. Times indicated are only a guideline.
DESCRIPTION:Mini Rice Balls 360g INGREDIENTS: Water, rice, tomato basil sauce (plum tomatoes & crushed tomatoes, extra virgin olive oil, garlic, parsley, basil, oregano, sea salt, black pepper), mozzarella cheese (pasteurized milk, modified milk ingredients, bacterial cultural, salt, calcium chloride, microbial enzyme, cellulous, natamycine), canola oil, bread crumbs (Enriched bleached wheat flour (enriched with niacin, ferrous sulphate, thiamine mononitrate, riboflavin, folic acid) dextrose, contains 2% or less of the following: salt, yeast, soybean oil), olive oil, beef stock (salt, wheat flour, dextrose, hydrolyzed vegetable protein, corn starch, onion powder, pure veg. shortening, caramel powder, celery powder, citric acid, disodium inosinate, disodium guanylate, natural flavour), salt onion flake, parmesan cheese (milk ingredients, modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme, lipase, cultured skim milk, lactic acid, citric acid, water, sodium phosphate, tricalcium phosphate, sodium citrate, flavour, cellulose, sorbic acid, natamycine, colour), batter mix (yellow corn flour, corn starch, wheat flour, salt, dextrose, guar gum), modified corn starch, black pepper, turmeric. ALLERGINS WHEAT, MILK, SOY, EGG. PACKAGE SIZE: 360g SHELF LIFE: Approx. 26 days from Production. STORAGE: Keep Refrigerated. NUTRITIONAL FACTS: Click Here MICROWAVE CONVECTIONAL OVEN Remove Label, sleeve & Plastic film. Place product on a tray. Reheat for 2-3 minutes or until an internal temperature of 165 F or 74 C is reached. Set oven to 350 F or 177 C. Remove label, sleeve & plastic film. Place product on a cookie tray. Reheat for 10-15 minutes or until an internal temperature of 165 F or 74 C is reached. Enjoy with caution, as product will be hot. Times indicated are only a guideline.
DESCRIPTION: Chicken Wings with BBQ Sauce 4 kg INGREDIENTS: Chicken wings, water, sugar, tomato paste, white vinegar, salt, modified corn starch, canola and/or soya oil, dehydrated onion & garlic, citric acid, spice extractives, tamarind extract, enriched bleached wheat flour (enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid). Dextrose, (contains 2% or less of the following: salt, yeast, soybean oil), white flour, black pepper, yellow corn flour, corn starch, wheat flour, salt, dextrose, guar gum. ALLERGINS WHEAT, SOY. PACKAGE SIZE: 4kg SHELF LIFE: Approx. 36 Days from Production. STORAGE: Keep Refrigerated. NUTRITIONAL FACTS: Click Here MICROWAVE CONVECTIONAL OVEN Once thawed, cook for 2-3 minutes or until an internal temperature of 165 F or 74 C is reached. Set oven to 350 F or 177 C. Place wings on cookie tray and reheat for 15-20 minutes or until an internal temperature of 165 F or 74 C is reached. Times indicated are only a guideline.
DESCRIPTION:Chicken Wings with Honey Garlic Sauce 4 kg INGREDIENTS: Chicken wings, glucose, sugar, water, honey, dehydrated garlic , modified corn starch , salt, hydrolyzed soy protein, citric acid, caramel colour, sodium benzoate, potassium sorbate, enriched bleached wheat flour (enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid). Dextrose, (contains 2% or less of the following: salt, yeast, soybean oil), white flour, black pepper, yellow corn flour, corn starch, wheat flour, salt, dextrose, guar gum. ALLERGINS WHEAT, SOY. PACKAGE SIZE: 4kg SHELF LIFE: Approx. 36 Days from Production. STORAGE: Keep Frozen. NUTRITIONAL FACTS: Click Here MICROWAVE CONVECTIONAL OVEN Once thawed, cook for 2-3 minutes or until an internal temperature of 165 F or 74 C is reached. Set oven to 350 F or 177 C. Place wings on cookie tray and reheat for 15-20 minutes or until an internal temperature of 165 F or 74 C is reached. Times indicated are only a guideline.
DESCRIPTION:Chicken Wings with Sweet Chilli BBQ 4kg INGREDIENTS: Chicken wings, water, sugar, tomato paste, white vinegar, salt, modified corn starch, canola and/or soya oil, dehydrated onion & garlic, citric acid, spice extractives, tamarind extract, chilli flakes, enriched bleached wheat flour (enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid). Dextrose, (contains 2% or less of the following: salt, yeast, soybean oil), white flour, black pepper, yellow corn flour, corn starch, wheat flour, salt, dextrose, guar gum. ALLERGINS WHEAT, SOY. PACKAGE SIZE: 4kg SHELF LIFE: Approx. 36 Days from Production. STORAGE: Keep Frozen. NUTRITIONAL FACTS: Click Here MICROWAVE CONVECTIONAL OVEN Cook for 2-3 minutes or until an internal temperature of 165 F or 74 C is reached. Set oven to 350 F or 177 C. Place wings on cookie tray and reheat for 15-20 minutes or until an internal temperature of 165 F or 74 C is reached. Times indicated are only a guideline.
DESCRIPTION:Breaded Perogies 350g INGREDIENTS: Enriched white flour, water, canola oil, dehydrated potato flakes, cheddar cheese (colored), margarine (soy), water, salt, pepper, breadcrumbs, spices. ALLERGINS WHEAT, MILK, SOY. PACKAGE SIZE: 350g SHELF LIFE: Approx. 26 days from Production. STORAGE: Keep Refrigerated. NUTRITIONAL FACTS: Click Here MICROWAVE CONVECTIONAL OVEN Remove Label, sleeve & Plastic film. Place product on a tray. Reheat for 2-3 minutes or until an internal temperature of 165 F or 74 C is reached. Set oven to 350 F or 177 C. Remove label, sleeve & plastic film. Place product on a cookie tray. Reheat for 10-15 minutes or until an internal temperature of 165 F or 74 C is reached. Enjoy with caution, as product will be hot. Times indicated are only a guideline.
DESCRIPTION:Mini Spring Roll 240g INGREDIENTS: Wheat flour, water, salt, cabbage, carrot, celery, bean threads (mung beans, peas), onion, vegetable oil (soybean, sesame), vegetarian oyster sauce (mushroom extract), chicken powder, sugar, wheat starch, salt, spices (pepper, bay leaf, cinnamon, anise, xiaohui, dried tangerine, Sichuan pepper) ALLERGINS WHEAT, SOY, SESAME, SULPHITES. PACKAGE SIZE: 240g SHELF LIFE: Approx. 26 days from Production. STORAGE: Keep Refrigerated. NUTRITIONAL FACTS: Click Here MICROWAVE CONVECTIONAL OVEN Remove Label, sleeve & Plastic film. Place product on a tray. Reheat for 2-3 minutes or until an internal temperature of 165 F or 74 C is reached. Set oven to 350 F or 177 C. Remove label, sleeve & plastic film. Place product on a cookie tray. Reheat for 10-15 minutes or until an internal temperature of 165 F or 74 C is reached. Enjoy with caution, as product will be hot. Times indicated are only a guideline.
DESCRIPTION: Vegetable Samosa 250g INGREDIENTS: All purpose flour, oil, salt, water, potato, mixed vegetable, onion, mustard, fennel, crushed chilli, curry leaves, ginger, garlic. ALLERGINS WHEAT, MUSTARD. PACKAGE SIZE: 250g SHELF LIFE: Approx. 26 days from Production. STORAGE: Keep Refrigerated. NUTRITIONAL FACTS: Click Here MICROWAVE CONVECTIONAL OVEN Remove Label, sleeve & Plastic film. Place product on a tray. Reheat for 2-3 minutes or until an internal temperature of 165 F or 74 C is reached. Set oven to 350 F or 177 C. Remove label, sleeve & plastic film. Place product on a cookie tray. Reheat for 10-15 minutes or until an internal temperature of 165 F or 74 C is reached. Enjoy with caution, as product will be hot. Times indicated are only a guideline.
Item(s) added in the Cart
Item(s) not added. Please try again
Online Orders are not available at the moment