Ingredients:

PASTRY: Wheat Flour, Margarine, Water, Whole Egg (whole eggs, citric acid), Sugar, Salt. FILLING: Spinach, Onions, Feta Cheese, Partly skimmed milk, Canola oil, Breadcrumbs, Corn starch, Salt, Garlic puree (water, dehydrated garlic), Spices.

Contains: Wheat, Soy, Milk, Eggs

Heating Instructions: 

Oven: Preheat to 190°C/375°F. Remove empanadas from package. Place on baking sheet. Heat for approximately 15-20 minutes. 

Microwave: Remove empanadas from package. Place in microwave. Heat on high for 60-90 seconds.

• Times indicated are only guidelines.