SAUCES Items

GROUND BEEF SAUCE


INGREDIENTS: Ground Beef, Onions, Tomato Paste, Water, Canola oil, Fresh Garlic, Black Pepper, Salt, Coriander Power.
PACKAGE SIZE: 300g.
NUTRITIONAL FACTS: Click here

1. Remove Sleeve. Remove or Poke Film.

2. Microwave Mantu Sauce for approximately 4-5 minutes. Stir and Serve it with your favourite Mantu.

1. Preheat Oven to 200ºC (400ºF). Remove Sleeve.

2. Remove or Poke Film. Place Mantu Sauce inside the oven for 10-12 minutes.

3. Stir & serve it with your favourite Mantu.

1. Mix one cup of yogurt with freshly crushed garlic and salt for taste.

2. Brush some yogurt-garlic-mix on a plate and lay Veggie Mantu or Ashak

3. Put more yogurt-garlic-mix on Veggie Mantu / Ashak followed with some dry crushed mint and Halal Fine Food's "Ground Beef Sauce" or "Ground Chicken Sauce". Serve it hot.

GROUND CHICKEN SAUCE




INGREDIENTS: Ground Chicken, Onions, Tomato Paste, Water, Canola oil, Fresh Garlic, Black Pepper, Salt, Coriander Power.
PACKAGE SIZE: 300g
NUTRITIONAL FACTS: Click here

1. Remove Sleeve. Remove or Poke Film.

2. Microwave Mantu Sauce for approximately 4-5 minutes. Stir and Serve it with your favourite Mantu.

1. Preheat Oven to 200ºC (400ºF). Remove Sleeve.

2. Remove or Poke Film. Place Mantu Sauce inside the oven for 10-12 minutes.

3. Stir & serve it with your favourite Mantu.

1. Mix one cup of yogurt with freshly crushed garlic and salt for taste.

2. Brush some yogurt-garlic-mix on a plate and lay Veggie Mantu or Ashak.

3. Put more yogurt-garlic-mix on Veggie Mantu / Ashak followed with some dry crushed mint and Halal Fine Food's "Ground Beef Sauce" or "Ground Chicken Sauce". Serve it hot.

TOMATO SPLIT CHICKPEA SAUCE




INGREDIENTS: Split Chickpea, Tomato, Water, Tomato Paste, Canola Oil, Salt.
PACKAGE SIZE: 300g
NUTRITIONAL FACTS: Click here

1. Remove Sleeve. Remove or Poke Film.

2. Microwave Mantu Sauce for approximately 4-5 minutes. Stir and Serve it with your favourite Mantu.

1. Preheat Oven to 200ºC (400ºF). Remove Sleeve.

2. Remove or Poke Film. Place Mantu Sauce inside the oven for 10-12 minutes.

3. Stir & serve it with your favourite Mantu.

1. Mix one cup of yogurt with freshly crushed garlic and salt for taste.

2. Brush some yogurt-garlic-mix on a plate and lay Beef / Chicken Mantu.

3. PutPut more yogurt-garlic-mix on Mantu followed with some dry crushed mint and Halal Fine Food's "Split Chickpea sauce"

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